Ingredients:
- 8 oz. cream cheese
- 2 tbsp. minced onions
- Dash pepper
- 2 tbsp. milk
- 2 tbsp. chopped green pepper
- ½ cup sour cream
- 3 oz. shredded dried beef
- ¼ cup chopped nuts
Preparation:
Blend the first 5 items; stir in dried beef and sour cream. Spoon into shallow baking dish. Sprinkle with nuts. Bake at 350ºF/175ºC for 15 minutes.
