Ingredients:
- 1 pkg. (8 oz.) cream cheese (softened)
- 2 tbsp. milk
- 1 tsp. vanilla extract
- 2 tbsp. brown sugar
- 1 tsp. ground cinnamon
- ¼tsp. ground nutmeg
Preparation:
Combine all ingredients and beat until smooth. Serve with apple slices. Store in airtight container in refrigerator. Yield: approximately 1 cup dip.
