Ingredients:
- 5 egg whites
- Dash salt
- 1 ½ cups sugar
- 1 tsp. vanilla
- 3 cups finely ground Hazelnuts (filberts) or 3 cups shredded coconut
- 1 box 1oo Backoblaten (round communion wafers made of rice paper)
Preparation:
Beat egg whites with salt until stiff. Carefully fold in sugar, vanilla and nuts. Dough is now reduced in size! Drop by 1/2 teaspoonful onto wafers and put on cookie sheet. Bake at 350°F/175°C for 20 minutes.