Ingredients:

• 2 cups mayonaise
• ¼ cup chili sauce
• 2 tbsp. white vinegar
• 1½ tsp. curry powder
• 1½ tsp. garlic powder (optional)
• 1 tsp. paprika
• ½ tsp. salt
• ¼ tsp. pepper

Preparation:

Mix all ingredients well. Refriegerate 3 hours or more before serving. Goes well with fresh vegetables or chips.