Ingredients:

• 2-8 oz. cream cheese
• 1/4 cup chopped green pepper
• 2 tbs. chopped onions
• 1 tbs. seasoned salt
• 1  8 1/2 oz. can crushed pineapple (well drained)
• 1 cup pecans (chopped)

Mix all ingredients together in a bowl (except nuts). mold into ball and roll in pecans. Wrap in plastic wrap and chill until firm. May be fozen for later date.