Grilled Cinnamon Chicken with Red Pepper

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Ingredients:

  • 2 cups tomato sauce
  • 1 cup orange juice
  • 4 tsp. onion powder
  • 2 tsp. cinnamon
  • 2 tsp. garlic powder
  • 2 tsp. red pepper, crushed
  • 2 ½ lb. chicken breasts (boned and skinned)

Preparation:

Combine and marinate overnight in refrigerator. Grill for about 3 minuted on each side.