• 7 c. Water
• 5 ripe Bananas
• 1 can(6 oz) Orange Juice concentrate (frozen)
• 1 l Ginger Ale
• 3-1/2 c. Sugar
• 1 can (46 oz ) Pineapple Juice
• 1 can (6 oz) Lemonade concentrate ( frozen)

Preparation:

Boile water und sugar for 5 minutes. Cool down. Mash bananas in blender using a little pineapple juice to mash. Add mashed bananas and remainder of ingredients exept ginger ale. Freeze. Remove from freezer 2 to 3 hours before serving. mix with gingerale. Assorted fruits may be added as garnish. Vodka can also be added.

Makes about 5 quarts.