Ingredients:
Preparation:
Beat butter, sugar and vanilla on medium speed until fluffy. Chill dough remove foil from kisses, using about 1 tablespoon of dough. Shape it around a kiss and roll to make a ball. Be sure to cover kiss completely. Place on ungreased cookie sheet. Bake at 375°F/185C for 12 minutes or until cookies are set but not brown. Cool slightly. While still warm, roll in powdered sugar. Store in tightly-covered container. Roll in sugar again before serving.
Dissolve Lime Jello in hot water. Cool. Add sour cream, pineapple and walnuts. Chill.
Ingredients:
Mix all ingredients together and bake in a loaf pan 350 F. 55 min. to 1 hr.