Wednesday, 14 December 2011 17:05

Shrimp Dip

Ingredients:

  • 1 pkg. cream cheese
  • ¼ cup mayonaise
  • 1 can deveined cocktail shrimp
  • 2 boiled eggs
  • ½ can liquid from shrimp
  • 2 tbsp. grated onion

Preparation:

Mix and smooth cream cheese, mayonaise, shrimp and grated onion together. Add the ½ can of liquid. Mix well. Put ½ the mixture in a casserole dish. Grate 1 hard-boiled egg over it, then add the remainder of the mixture. Grate the second hard-boiled egg on top and cook in the oven 400ºF/200ºC for about 20-25 minutes. Serve hot with the chips of your choice.

Published in Appetizers and Dips