Wednesday, 14 December 2011 16:22

Layered Italian Dip

Ingredients:

  • ½ cup sour cream
  • 8 oz. cream cheese
  • ⅛ tsp. oregano
  • ⅛ tsp. garlic salt
  • Pizza sauce
  • Chopped onion, green pepper, pepperoni
  • Shredded mozzarella cheese

Preparation:

Mix well sour cream, cream cheese, oregano and garlic salt. Spread into pie pan. Top with pizza sauce, then onion, pepper and pepperoni. Bake at 350°F/175ºC for 10 minutes. Sprinkle with cheese and bake an additional 5 minutes.

Published in Appetizers and Dips