Wednesday, 14 December 2011 10:45

Dried Beef Dip

Ingredients:

  • 8 oz. cream cheese
  • 2 tbsp. minced onions
  • Dash pepper
  • 2 tbsp. milk
  • 2 tbsp. chopped green pepper
  • ½ cup sour cream
  • 3 oz. shredded dried beef
  • ¼ cup chopped nuts

Preparation:

Blend the first 5 items; stir in dried beef and sour cream. Spoon into shallow baking dish. Sprinkle with nuts. Bake at 350ºF/175ºC for          15 minutes.

Published in Appetizers and Dips