Appetizers and Dips

Appetizers and Dips

  • 1 8 oz. pkg. cream cheese(softened)
  • 1 tbs. lemon juice
  • 1 can (16 oz.) salmon (drained and flaked)
  • 1/4 tsp. liquid smoke (Worcestershire sauce can be used)
  • 1 tbs. grated onion
  • 1/4 tsp. salt
  • 1/2 cup chopped nuts
  • 3 tbs. snipped parsley

Mix all ingredients together in a bowl and form a ball. After chilled, roll in a mixture of 1/2 cup nuts and 3 tbs. snipped parsley.

 
 
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