Tuesday, 28 June 2011 16:03

Spinach Salad

Ingredients:

  • 1 10 oz. pkg. fresh spinach (washed)
  • 5 slices bacon (cooked & chopped)
  • 6 green onions (chopped)
  • 2 eggs (hardboiled,chopped)
  • 1pkg. fresh mushrooms
  • 1 cup croutons

Mix all ingredients in a big bowl.

Dressing:

  • 1 egg
  • 1/2 cup white vinegar
  • 1-1/2 tsp bacon fat
  • 1/2 cup sugar
  • 3/4 tsp. salt

Beat and combine all ingredients in a pan and bring to a boil over low heat, stirring constantly. Cook for a while longer till it thickens some. Refriegerate to cool.

Prepare Dressing at least 3-4 hours ahead of time.

Published in Salads