Ingredients:
- 2 cans whole kernel corn (drained)
- 3 sweet pickles (chopped)
- 1 bell pepper (chopped)
- 1 sm. jar diced pimentos
- 1 med. onion
- 1/2 cup celery (chopped)
- 1/2 cup mayonaise
Preparation:
Mix all ingredients, cill and serve.
Corn Salad
Published in
Salads
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